Dinner Menu
Please relax, take your time to read the whole menu, savour the food.
If you are in a hurry please tell the waiter. Normally we will give you lots of time to enjoy your meal.
Never tried Indian food before?? Are you nervous about ordering?
Everything on the menu (except the Vindaloo and some masala dishes ) starts out mild. You need to ask specifically if you want the dish to have extra chilli, so nothing we serve will be "hot" unless you ask for it.
We are happy to help you decide what will suit you.
We accept Amex, Mastercard, Visa, Diners Club, EFTPOS.
All prices include GST.
SOUP
| 1. NAVARATTAN SHORBA Simple tomato based soup with selected vegetables and Cheese cubes with herbs. $7.80 |
ENTRÉE
VEGETARIAN( All Deep Fried in Vegetable Oil) |
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| 2. SAMOSA (2 pieces) Homemade crisp pastry stuffed with spiced peas and potatoes. |
$7.80 | |
| 3. ONION BHAJI (4 pieces) Sliced onions spiced, mixed with chickpea flour |
$7.80 | |
| 4. MIXED PAKODA Spiced vege fritters made up of cabbage, carrots,potatoes, capsicum etc. with selected herbs and spices, battered in chickpea flour. |
$7.80 |
NON-VEGETARIAN( Deep Fried in Vegetable Oil) |
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| 5. KEEMA AALU TIKKI ( 2 Pieces) Spiced Lamb mince as stuffing inside mashed potato patties |
$8.80 |
VEGETARIAN TANDOORI KEBAB |
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| 6. TANDOORI KHUMB Mushrooms marinated in a spicy mint sauce then roasted in Tandoori oven. |
$8.95 | |
| 8. KHATTI MEETHI PANEER TIKKA ( 4 cubes) Cubes of cottage cheese with Sweet/ sour sauce, laced on a skewer and roasted in a Tandoori oven |
$8.95 |
NON-VEGETARIAN TANDOORI KEBAB |
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| 9. MURG TIKKA Chicken fillets, marinated in yogurt, herbs, spices, ginger, garlic, roasted in Tandoori oven. |
(4 pieces)$11.95 | |
| 10. FISH TIKKA Succulent Fish Pieces marinated in herbs and spices and roasted in Tandoori oven |
( 2 Pieces)$12.95 | |
| 11. BARRA KEBABS Cutlets of lamb marinated in yoghurt, herbs, spices, ginger and garlic then roasted in Tandoori oven |
(3 pieces)$12.95 | |
| 12. KEEMA SEEKH KEBABS Succulent spiced lamb mince pressed around a skewer and roasted in a Tandoori oven. |
(3 pieces) $11.95 | |
| 13. TANDOORI CHICKEN Chicken marinated in yogurt, herbs, spices, ginger and garlic then roasted in Tandoori oven |
( Half)$12.95 | |
| 14. TANDOORI JHINGE AJWAIN (PRAWNS) Prawns marinated in a lightly spiced mixture, roasted in a Tandoori oven, stir fried with ajwain, capsicum, snow peas and garlic, served on a bed of fried onion on a sizzling iron platter |
$19.95 | |
| 15. MIXED TANDOORI SIZZLER PLATTER, Murg Tikka, Tandoori Chicken, Barra Kebab, Keema Seekh Kebab, served on a bed of fried onion and capsicum on a sizzling iron platter |
4 Pieces, $15.95. 8 Pieces $29.95 |
MAIN MEALS
LAMB |
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| 16. GOHST KASHMIRI Diced Lamb cooked in an exquisite onion gravy with selected Indian herbs and spices. |
$17.95 | |
| 17. KADHAI GOHST Diced Lamb cooked in tomato based gravy.. |
$17.95 | |
| 18. LAMB VINDALOO med, hot Diced Lamb cooked with Vindaloo paste of hot spices, herbs & vinegar |
$17.95 | |
| 19. GOHST SADABAHAR Diced Lamb cooked in a spinach and mustard. |
$17.95 |
BEEF |
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| 20. COCONUT BEEF Diced Beef cooked with onion puree and coconut milk in Southern Indian style |
$17.95 | |
| 21. BEEF JALFREZI Diced beef sautéed with sliced onions, capsicum and tomatoes |
$17.95 | |
| 22. DAAL BEEF Mixed lentils and beef cooked together . |
$17.95 | |
| 23. BEEF VINDALOO Diced beef cooked with Vindaloo paste of hot spices, herbs & vinegar |
$17.95 |
CHICKEN |
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24. CHICKEN MAKHANI (Butter Chicken) |
$17.95 | |
| 25. MALMAli MURG Skinless, boneless pieces of chicken cooked in onion gravy with selected nuts. |
$17.95 | |
| 26. MURG MADRASI Skinless, boneless pieces of chicken cooked in exquisite onion gravy with coconut milk. |
$17.95 | |
| 27. NAMASTE CHICKEN CURRY Our chef's special traditional Nepalese family curry. Skinless chicken fillets cooked in onion, tomato, seasoned with herbs and spices finished with coriander and ginger. |
$17.95 | |
| 28. CHICKEN DILRUBA Skinless fillets of chicken cooked with ground fruit seed, nuts, spices and herbs. |
$17.95 | |
| 29. MURG SADABAHAR Diced chicken cooked in a spinach puree |
$17.95 | |
| 30. CHICKEN TIKKA MASALA Diced chicken sautéed with sliced onions, capsicum and tomatoes in onion gravy |
$17.95 |
SEAFOOD |
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31. NAMASTE FISH CURRY |
$20.95 | |
| 32. FISH COCHIN Diced fillets of fish sautéed with mustard seed and curry leaves, cooked in rich coconut/onion gravy |
$20.95 | |
| 33. PRAWN MASALA Prawns sautéed with diced onion, capsicum and fresh tomatoes, simmered in onion sauce. |
$20.95 | |
| 34. MALABARI PRAWNS Prawns cooked in rich coconut and onion gravy. |
$20.95 | |
| 35. FISH OR PRAWN VINDALOO ( hot or very hot) Diced fish or prawns cooked in Vindaloo based gravy |
$20.95 |
VEGEtableS |
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36. DAAL TADKA |
$13.95 | |
| 37. BINDI TAMATAR MASALA Okra, onion, tomatoes sautéed with selected herbs and spices |
$!4.95 | |
| 38. MATTAR KHUMBI Mushrooms and peas in a light onion gravy. |
$13.95 | |
| 39. DAAL SAMRAAT Mixed Lentils soaked overnight, cooked over a slow flame with Indian herbs and spices. |
$13.95 | |
| 40. DAAL MAKHANI Lentils sauteed with Indian herbs and spices and butter and cream. |
$13.95 | |
| 41. BEGUM SUBZI Assorted seasonable vegetables cooked in onion gravy garnished with coriander and fresh tomato. |
$13.95 | |
| 42. NAVARATNA KORMA Literally 9 gems – fresh vegetables in creamy cashew nut gravy |
$13.95 | |
| 43. AALU AUR GOBHI VINDALOO (hot) Diced potatoes and cauliflower cooked in spicy Vindaloo based sauce. |
$13.95 | |
| 44. GHARWAli AALU GOBHI Diced potato and cauliflower simmered in Light gravy with sliced onion and fresh tomatoes |
$13.95 | |
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45. BHINDI TAMATAR MASALA Okras in chefs style. |
$13.95 | |
| 46. AALU MATTAR Pieces of potato and green peas cooked together in light onion gravy and coriander. |
$13.95 | |
| 47. SAHI PANEER KORMA Diced home made cheese cooked in cashew nut and onion gravy |
$13.95 | |
| 48. PALAK PANEER Diced cottage cheese and spinach puree cooked in Indian herbs and spices |
$13.95 | |
| 49. PANEER TIKKA MASALA Diced home made cottage cheese sautéed with diced onion, and tomato in onion gravy. |
$1395 | |
| 50. MALAI KOFTA (mild, medium or hot) Dumplings of mashed potato, cheese, nuts and vegetables in a creamy onion gravy |
$13.95 | |
| 51. KADHAI PANEER Paneer cooked in exotic tomato and onion based sauce. |
$13.95 |
TANDOORI BREADS(Baked in traditional clay oven over real charcoal) |
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| 52. ROTI - Wholemeal bread baked in Tandoori oven |
$2.75 | |
| 53. NAAN - Plain flour bread brushed with ghee. |
$2.75 | |
| 54. PANEER KulCHA Plain flour bread stuffed with grated cheese |
$4.50 | |
| 55. LAHSUNI NAAN Naan brushed with garlic & butter. |
$4.50 | |
| 56. PUDINA PARATHA– whole meal flaky bread with mint. |
$4.50 | |
| 57. NUTTY-FRUITY NAAN Naan stuffed with dried fruits and nuts |
$4.50 | |
| 58. KEEMA NAAN– Spiced lamb mince as stuffing. |
$4.50 | |
| 59. AALU PARATHA - Naan stuffed with spiced potatoes, peas & herbs. |
$4.50 | |
| 60. LACHHE PARATHA - Flaky bread made of whole meal flour |
$4.50 |
RICE |
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| 61. BASMATI RICE Boiled Basmati rice |
$3.95 | |
| 62. MATTAR PulAO Rice with peas and fried onion, sautéed with selected herbs and spices |
$6.95 | |
| 63. KESAR PulAO Basmati rice with fried onion and saffron colour |
$5.95 |
BIRYANI |
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| 64. CHICKEN/LAMB/BEEF/ VEGEtableS Fragrant rice dish cooked with your choice of chicken or lamb or beef or vegetables and dried fruit and nuts |
$17.95 |
ACCOMPANIMENTS |
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| 65. KACHUMBER SALAD Diced cucumber, onion, tomato, ginger, coriander, lemon juice and spices |
$5.95 | |
| 66. Pappadums 4 Roasted crispy spiced lentil wafers served with chutney |
$2.50 | |
| 67. Raita Sweet and salty yogurt dip with grated cucumber and carrots. |
$3.75 | |
| 68. SALTY RAITA yogurt with salt and spices |
$3.75 | |
| 69. PLAIN YOGHURT | $3.75 | |
| 70. CHUTNEYS /PICKLES Mango, Tamarind , Pudina / Mixed pickle |
$2.75 |
DESSERT |
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| 71. GAJUR KE HALWA Carrot pudding (made on premises) |
$6.00 | |
| 72. GulAB JAMUN Cheese dumplings in a sweet sauce (made on premises) |
$6.00 | |
| 73. PISTACHIO KulFI Home made Indian ice cream with pistachio nuts. |
$6.00 | |
| 74. MANGO/VANILLA ICECREAM | $6.00 |
COLD BEVERAGES |
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| 75. PLAIN LASSI Sweet yogurt drink. |
$3.50 | |
| 76. MANGO LASSI Natural yoghurt churned with mango puree |
$3.50 | |
| 77. SOFT DRINKS Coke, Fanta, Lemonade, Solo, Diet Coke, Sunkist |
$3.50 | |
| 78. Bottled water/mineral water/sparkling | $3.50 |
HOT BEVERAGES |
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| 79. MASALA TEA Sweet tea with cardamon, cloves and ginger |
$3.50 | |
| 80. TEA | $3.50 | |
| 81. CAPUCCINO | $3.50 | |
| 82. CAFÉ LATTE | $3.50 | |
| 83. SHORT BLACK | $3.50 | |
| 84. LONG BLACK | $3.50 | |
| 85.FLAT WHITE | $3.50 | |
| 86.LEMON TEA | $3.50 |
- Most curries can be made according to your taste. Anything can be made as hot as you like.
- If you have any dietary restrictions or allergies please let us know.
- Our Lamb and Beef are both Halal, often we have Halal chicken, please check with the waiter before ordering.
- We use ghee and vegetable oils, no animal fats.
- We use almonds, cashews and pistachios, no peanuts
